Best Keto Bread Recipe
Keto diets have become incredibly popular in recent times thanks to their great effects on our weight and health as well. There are many keto recipes that are more delicious than anything else, and the good thing about the keto diet is that it doesn’t feel like a diet at all.
Today we’re going to show you a nice recipe for a keto bread you can eat safely every day without fearing that you’ll gain weight.
The bread is quite simple to prepare and is a perfect addition to a low-fat diet. It won’t take too much of your time and once you try it, you won’t go back to regular bread again!
Ingredients ;
- *6 eggs (separated whites and yolks)
- *¼ teaspoon cream of tartar
- *1 ½ cup almond flour
- *3 teaspoons baking powder
- *4 tablespoons butter (melted)
- *A pinch of salt
Preparation :
- The first thing you need to do is heat up the oven (375 F). In the meantime, beat the whites until they’re fluffy, then add the cream of tartar and continue beating until there are soft peaks.
- Mix everything else in a food processor (or blender) until you get a nice dough.
- Now, add the whites and process the mix until everything comes together. Pour the dough in a pan lined with baking paper, then bake for half an hour.
- ...............
- .......................
get full recipes : greathealthadvice.com