Paleo Low Carb Crackers Recipe With Almond Flour
Keto eating is great, but sometimes you just want a plate of cheese and crackers. Or crackers and your favorite dip. And now, you can totally indulge those cravings because here is the perfect low carb crackers recipe!
With just three simple ingredients, you can make paleo crackers that taste just like the ones you used to like before you started eating healthier. This gluten-free crackers recipe gives you buttery tasting, crispy almond flour crackers that you can enjoy all week long without any guilt at all!
These crunchy, buttery paleo crackers have just 3 simple ingredients. If you're looking for an easy keto low carb crackers recipe, this is the one!
INGREDIENTS :
- 2 cup Blanched almond flour
- 1/2 tsp Sea salt
- 1 large Egg (beaten)
INSTRUCTIONS :
- Preheat the oven to 350 degrees F (177 degrees C) . Line a baking sheet with parchment paper.
- Mix the almond flour and sea salt in a large bowl. Add the egg and mix well, until a dough forms. (You can also mix in a food processor.)
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