Soft Gingerbread Cookies that Don't Spread
These gingerbread cookies are AMAZING and I know they’ll become a tradition in your family just like they are for mine!
If you’re not making these cookies RIGHT THIS SECOND, make sure you pin the recipe for the next time you need some soft gingerbread cookies that don’t spread!!
Soft, sweet and gingery-ful Gingerbread cookies that don't spread and make PERFECT gingerbread men.
Ingredients :
- 4 cups Flour
- 1 tsp Baking Soda
- 1/4 tsp Baking Powder
- 1/2 tsp Salt
- 1 tsp ground Cinnamon
- 1/4 tsp ground Allspice
- 1/4 tsp ground Cloves
- 1/8 tsp ground Nutmeg
- 1 tsp ground Ginger
- 1/2 cup granulated Sugar
- 1/2 cup Light Brown Sugar
- 1/2 cup Molasses
- 2 T Butter softened
- 1/3 cup Applesauce
- 1/4 cup Water
- 1 Egg beaten
- 1/2 tsp Vanilla Extract
Instructions :
- Preheat oven to 350°.
- Grease 2 cookie sheets.
- In a medium mixing bowl, combine 3 cups of flour, baking soda, baking powder, and spices–mix well and set aside.
- In a large mixing bowl, cream the butter. Add the granulated and brown sugars and beat until light and fluffy. Add the egg and mix well. Add the molasses, applesauce, and vanilla extract–mix well.
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