Chocolate Fudge Pie
Chocolate Fudge Pie is delicious, rich and decadent homemade chocolate pie, made from scratch! Perfect solution when you need quick and easy dessert!
Well, if you are looking for something really, really chocolaty, then this is the excellent choice for you! Beautiful taste of chocolate in combination with a thin pie crust – yummy 🙂
Ingredients :
For the crust:
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1/2 cup unsalted butter (cold and cut into half inch cubes)
- 2–4 tablespoons cold water
For the filling:
- 1 cup half and half
- 1/4 cup unsalted butter
- 8 ounces bittersweet chocolate-chopped
- 1 1/2 cups sugar
- 3/4 cup cocoa powder
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 2 eggs
- 3 egg yolks
Instructions :
To make the crust:
- In a large bowl whisk together flour, sugar and salt.
- Add butter and mix with a fork until it starts to look like a coarse meal.
- Add 1 tablespoon of water at the time and continue mixing until a dough forms.
- Wrap the dough with the plastic wrap and refrigerate for 2 hours.
- Lightly greased 9-inch pie plate and preheat oven to 350 F.
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