Homemade Milk and Cookie Shots

These Homemade Milk and Cookie Shots turn a classic dessert into a moment of undeniable joy with family and friends. You’re going to love this sweet and unique dessert recipe!

Any cookie tastes better with milk. And because I always like to shake things up a bit, I thought I’d share these milk and cookie shots which actually hold the milk you drink with the cookie.

These milk and cookie shots are a classic chocolate chip dough, molded into the shape of a shot glass, which is baked and then filled with milk. How clever is that, right?

INGREDIENTS :

• 2 1/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup unsalted butter softened
• 1/3 cup sugar
• 1/2 cup brown sugar
• 2 large egg yolks
• 2 teaspoons vanilla extract
• 3/4 cup chopped milk chocolate chips
• Garnish:
• 1 cup milk chocolate chips
• Sprinkles and/or chopped nuts optional

INSTRUCTIONS :

1. In a bowl, whisk together the flour and salt. Set aside.
2. In the bowl of stand mixer fitted with a paddle attachment, beat the butter and sugars on medium speed about 4 minutes until light and fluffy. Scrape down the side of the bowl and add the egg yolks and vanilla. Beat to combine.
3. Turn the mixer to low and add the dry ingredients, mixing until just combined. Stir in the chopped chocolate chips.
4. Preheat your oven to 360 degrees F.
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full recipes : inspiredbycharm.com

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