Homemade Nutter Butters Recipe

Homemade Nutter Butter Cookies warm and soft straight from your oven.

We’re making Homemade Nutter Butters…sure you can pick up a package of these favorite peanut butter cookies at the store, but are they soft and warm from your oven? I didn’t think so. See, now you have to make them! 

The peanut butter frosting is so simple to mix up, and warning…you might want to eat it all with a spoon, but hold the urge and make these cutest ever little Nutter Butter cookies. We made a fun little video so you can see them in action!

Ingredients :

FOR THE COOKIES

• 1 cup sugar
• 1 cup peanut butter
• 1 egg

FOR THE FILLING

• 1/4 cup butter room temperature
• 1/4 cup peanut butter room temperature
• 1 cup powdered sugar
• 1-2 tablespoons milk

Instructions :

1. Preheat the oven to 350 degrees.
2. Stir the cookie ingredients together until smooth. Scoop out 1 inch balls of cookie dough onto a parchment lined baking sheet. Press down with the back of a fork and then press again from the opposite direction, to make the criss-cross pattern on top of each cookie.
3. To make the cookie dough into the shape of a Nutter Butter cookie, form the cookie dough ball into a log shape.
4. Roll the cookie dough in sugar (optional).
5. Press down with the back of a fork and then press again from the opposite direction, to make the criss-cross pattern on top of each cookie. Finish by pinching in both sides of each cookie before baking.
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get full recipes Homemade Nutter Butters

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