Instant Pot Popcorn Recipe
Who doesn’t love snacking on popcorn? A surprisingly healthy and addicting snack, popcorn is much better for you then chips, doritos or any other kind of convenience snack available. The best part of all this? Making instant pot popcorn is probably the easiest ‘from scratch snack’ you’ll ever make at home, and you can make as much, (or as little) as you want.
Most folks may not know it, but homemade popcorn is a surprisingly cheap snack to make. It’s even cheaper then buying those microwave popcorn bags, (which are horrible for your health by the way) and you can flavor the popcorn however you like!
Ingredients :
Equipment
- A Large Lid
- An Instant Pot
- Oven Mits or Dry Towel
Popcorn Ingredients
- 1/2 cup popcorn kernals
- 2 tbsp extra virgin coconut oil
Instructions :
- Turn on the Instant pot and press ‘saute’. Hit ‘adjust’ to turn up the heat to ‘more’. Let the pot pre-heat until the display reads ‘HOT’
- Add 2 tbsp of extra virgin coconut oil to the pot and let it melt.
- Add half a cup of popcorn kernels and stir them around with a wooden spoon.
- Stir and evenly spread the kernels over the bottom of the Instant pot for about a minute. You will hear them start to sizzle.
- Place a glass lid over the Instant Pot. An official Instant Pot Lid is available though not required. Any Large lid will do.
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