Parmesan Garlic Noodles

These parmesan garlic noodles are the ULTIMATE comfort food! I served these noodles with my Baked Garlic Chicken and the marriage was fabulous! Both dishes had ample amounts of fresh, wonderful garlic permeating through them!

Feel free to substitute the angel hair pasta with your favorite pasta. Whole wheat shells are a great choice because the creamy garlic cheese sauce gets all inside the shells!

INGREDIENTS :

• 3 teaspoons olive oil
• 5–6 cloves fresh garlic, minced
• 3 Tablespoons butter
• 3 cups chicken stock
• 1/2 box angel hair pasta
• 1 cup freshly grated Parmesan cheese
• 3/4 cup half and half (or whole milk)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1–2 Tablespoons fresh parsley, chopped fine

INSTRUCTIONS :

1. In a large saucepan, heat the olive oil and butter over medium heat. Add the garlic and stir for 1 minute. Season with some salt and pepper.
2. Add the chicken stock.
3. Turn the heat up to high and let it come to a boil.
4. Add the pasta and cook according to directions.
5. Take the saucepan off the heat and add the parmesan cheese and stir until completely melted.
6. Add the half and half (or milk) and parsley.
7. ..................
8. ......................

get full recipes : happilyunprocessed.com

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